Friday, 27 September 2013
Persian Food
This has been food I dream about. This little Persian stall that is open on Thursday and Friday mornings as part of the food market in Dizengoff Centre, Tel Aviv. I arrive there today and one of the ladies helping spots my African pendant... oh, South Africa she says. You must be hungry! With that we were handed teaspoons of different rice dishes to taste, sweet and savoury. My all time favourite though are the Dolmades. These little vine packages stuffed with spiced rice and what I think may possibly be some raisins, are served hot out the pot. I may be so full from the lamb and rice dish that I chose (enough to serve two!) and say that I have had enough of that to satisfy me for life, but for those vines I will most certainly go back!
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