Monday, 23 September 2013

Frozen Yoghurt

One of my favourite things to eat on a hot Summers day (even though Israel is currently in Autumn, but yet it's still sweltering outside) is Israeli style frozen yoghurt! What I love about this yoghurt is that there is no artificial colouring or flavouring in the actual yoghurt itself. What you decide to add on top of it though is all up to you... there are all sorts of toppings from sweet things like chocolate, chalva and nuts to the healthier option of fruits like melon, sabre (prickly pear), pineapple, berries and peach to mention a few. When you are done choosing your toppings you are able to add syrups, I generally like to stay away from these but they have things like caramel, chocolate and strawberry. My best is to select a few fruits and then add jelly babies which need to be squished down into the frozen yoghurt where they get all hard and extra chewy : )

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