February 14th Inspiration

Valentines Day fell on a Friday this year, and after having a beautiful summers day we were bound to have a wonderful evening too. The Shabbat table was set outside, and the tiniest bit of a romantic that I am decided to make my heart shaped biscuits for dessert. When everyone arrived for dinner, it turned out that all us ladies had hearts in mind when it came to our baking. The biscuits were accompanied by vanilla cupcakes with red icing or white icing and pink fondant hearts, as well as a beautiful chocolate cake that was baked in an inherited vintage heart shaped baking tin, covered in chocolate icing and decorated with fresh strawberries. It was a heartfelt evening all round.