Wednesday, 2 July 2014

Landwer's


Late night dessert at Landwer's on Rothschild turned out to be these delicious Rozelach. Hot out the oven, these little rolled yeast pastries were filled with Nutella chocolate that oozed a little with each bite. Sprinkled with icing sugar these made for a delicious end to a meal... plus they were perfect for sharing!